Penny Ashton - 1990

  GRAHAM CRACKER CRUST   May be done entirely in food processor.   1pkgGraham Crackers (2 cups ground)>Crush crackers fine.   CSugar>Toss with sugar.   1cubeButter (melted)>toss with butter.   Press into pan. Some recipes call for baking first, this one does not. Refrigerate while you make filling. Most recipes call for 1 ½ to 2 cups of crumbs. You may add up to another ½ cup of anything you care to that will enhance your filling. Ground nuts are very popular. I know of recipes that call for 2 cups of ground Oreos. You can use any cookies that will make compact crumbs.