Joys of Jell-o Cookbook
Penny Ashton - 1990
makes 20-24 pops

  FROZEN JELL-O POPS   2Cwater>Bring to boil.   1pkgJell-o — any flavor (3 oz)>Dissolve in water. 1pkgKool-Aid — any flavor 1CSugar   2CWater—cold>add cold water.   Pour into ice cube trays, paper cups or frozen pop molds. Insert wooden sticks. Freeze until firm 2-3 hours. If desired: Pops may be partially frozen before sticks are inserted. NOTE:Good old-fashioned frozen juice is better for kids and costs less, but these are more of a production to involve the kids with.